Chickens, Pigs, Compost and Gardening
Meat Birds
Above: Wings, breasts, drumsticks and thighs from 28 birds. We kept carcasses for bone broth and livers/hearts/tails/necks/feet for dogs (I can't bring myself to cook with the feet yet). We cleaned and froze gizzards for a friend. Just a half bucket of guts and heads left over!
Least expensive/most healthy way to do meat birds that worked for us
- Chicken tractor: $200 parts (we used this one: https://www.youtube.com/watch?v=UoXEs5X_CMQ)
- Buckets and PVC for feed: $20
- Chickens: 25 Freedom Rangers from Polaris Poultry cost around $180
- Brooder: Scraps and parts to make walls, heat lamp ($15)
- 3-4 bags Scratch and Peck Starter: $55/each
- 11-15 bags layer feed from Tiana (Delta): $11-12/each
- Free range for last 6-ish weeks
- Rent slaughter equipment: $175-$200 (we bought a plucker this year!)
- 13 weeks to butcher, 1 all-day butchering
- 4.35lb bird average